MISEN PRE-SEASONED CARBON STEEL PAN A natural alternative to nonstick that combines the best of stainless steel and cast-iron. Carbon steel lasts a lifetime, and gets more nonstick over time. With most carbon steel pans, you have to create your pan’s seasoning before you can start cooking, which can be frustrating and time consuming. But by preseasoning the pan at our factory, we eliminated that step. It’s ready to use right out of the box, and maintaining it is easier than ever. Unlike ceramic nonstick pans, and even traditional nonstick, your seasoning improves the more you cook with your pan. Plus, you can always strengthen the seasoning manually~
11 June 2022
